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Punjab Basmati PB-7 Paddy Seeds 20kg

پنجاب باسمتی PB-7 دھان بیج 20 کلوگرام

Rs 7,000

Premium quality Punjab Basmati PB-7 paddy (dhan) seeds 20kg — long thin aromatic grain, matures in 100-110 days, disease resistant, separate grains after cooking. Best for biryani and pulao.

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Product guide

Details, benefits and application

Product description

🌾 Punjab Basmati PB-7 Paddy Seeds

Punjab Basmati PB-7 paddy seeds are presented by KISANWORLD Marketing Lahore as a premium quality basmati rice variety. PB-7 is a premium, high-quality rice whose most distinctive feature is its long, thin and aromatic grain. This variety is becoming extremely popular among both farmers and consumers.

💰 Punjab Basmati PB-7 Seed Price in Pakistan

  • Pack size: 20 kg bag
  • Price: see the price shown above. For the latest rate and booking, contact us on WhatsApp.

⭐ Grain Quality and Characteristics

  • Long and thin grain — the hallmark of premium basmati PB-7: shiny, long, thin and aromatic
  • Maturity period: approximately 100 to 110 days after transplanting
  • Non-sticky after cooking — every grain stays separate
  • Exceptional taste and aroma — the fine natural fragrance of traditional basmati
  • Disease resistance — excellent resistance against common rice diseases, keeping the crop healthy through the season

🌱 Sowing Guidance

  • Ideal nursery sowing time: May to June
  • Also gives excellent yield in early, medium and late sowing
  • Transplant the nursery 25 to 30 days after nursery sowing
  • Seed rate: follow the recommended guidelines for basmati varieties

🍚 Best Uses

Considered the best choice for home cooking as well as hotels, restaurants and commercial-level biryani and pulao preparation.

📞 Order Punjab Basmati PB-7 Seeds in Pakistan

For seed booking and details, contact KISANWORLD Marketing Lahore on WhatsApp: 03226780242.

Information provided by Chaudhry Iftikhar Sandhu (Quaid-e-Azam Gold Medalist).

Important: Crop results vary by soil, water, weather and management. Confirm the seed rate and suitability with a qualified local agriculture professional before sowing.